Tag Archives: Kat Zhang

September 26

A Post for National Dumpling Day by Kat Zhang, author of Amy Wu and the Perfect Bao

I’m so excited to be celebrating National Dumping Day with you all here at the Nerdy Book Club! Making dumplings and baozi, or bao (a type of meat-and-dough bun!) with my family was an important part of my childhood, and an experience I drew on heavily to write my upcoming picture book, Amy Wu and […]